2022 Reyneke Chenin Blanc Biodynamic
Floral and white peach notes, with hints of pear and grapefruit on the nose. Notes of honey and melon start to become more apparent later on, in th...
View full detailsFloral and white peach notes, with hints of pear and grapefruit on the nose. Notes of honey and melon start to become more apparent later on, in th...
View full detailsEsprit Nature is Giraud's vision of natural wine. Spangled with beautiful mineral bitters, it pushes the door of great champagne wines, while its i...
View full detailsThe grapes used for Val do Galir come from A Malosa vineyard in the Village of Entoma. The soil is composed of both clay and slate and is 400 to 60...
View full detailsMade with 100% Muscat. An elegant dessert wine with aromas of peach and apricot. To be enjoyed as an aperitif with pate, Roquefort or with dark cho...
View full detailsA super fresh introduction to South African Chenin from Miles Mossop. The grapes originate from old un-irrigated bushvine vineyards in Stellenbosch...
View full detailsA cuvée produced exclusively from vines located in the commune of Chavanay in the far north of St. Joseph. It is the only village in the appellatio...
View full detailsLe Serines comes from multiple terroirs and has matured for 18 months in 40% new French oak prior to bottling. It has an intense, complex nose of d...
View full detailsThis is one of Morey’s finest 1ers Crus and this shows a lovely balance and drive with red and blue fruits interlaced with spice. Controlled, nicel...
View full detailsWe grabbed as much of this as we could after a visit we had to the domaine as it was clear to see how great this was. Our visit also showed just ho...
View full detailsDelightfully crisp and light in body, this fresh and vibrant white is a fine partner for most seafood but the producers recommend it with oysters i...
View full detailsAmélie Berthaut's emergence as one of Burgundy's rising stars by now needs no reiteration, but the quality of her 2017 portfolio demonstrates that ...
View full detailsDomaine Taupenot-Merme needs little introduction and this wine is just about showing all its tricks! A joy to drink, and can still keep on getting ...
View full detailsOnly fruit from the premium Grand Cru sites - such as Cramant and Avize - is used here. It's got a wonderfully creamy texture amd extraordinary dep...
View full detailsLocated in the foothills of the Alps, the Savoie represents one of the last, great undiscovered wine regions of France. The vineyards are amongst w...
View full detailsKaikenes, the wild geese native to Patagonia, embark on journeys across the Andes, soaring between Chile and Argentina. Much like these legendary b...
View full detailsProduttori del Barbaresco in Piemonte is widely regarded as one of the greatest wine cooperatives in the world. There are over 50 member growers wi...
View full detailsThe Lesgourgues family has owned Château Peyros since 1999 and has invested heavily in the vineyards and cellar. Their 17 hectares are mostly plant...
View full detailsA classic nose of morello cherries. Notes of sweet red fruits on the palate combine with cinnamon and clove spice notes, juicy tannins and a fresh ...
View full detailsRobust vines like Syrah, Grenache, and Mourvèdre, thrive in the type of rocky Rhone like soil of this jagged landscape. Full of bold and wild flav...
View full detailsSauvignon Blanc vines were introduced into Rueda By Marques de Riscal in 1974 and have since become a permitted DO status variety This organic wine...
View full detailsComplex and elegant, this dessert wine is made with 100% Muscadelle grapes and captures a rich purity of fruit flavours while finishing clean and d...
View full detailsHand picked from vines that have been in the ground for more than 125 years. Year after year these old vines give up small quantities of exceptiona...
View full detailsTheir centenary soleras give us Sherries of exceptional age. Even the most refined palates agree: subtlety in its purest form. To produce their San...
View full detailsSogrape acquired Quinta dos Carvalhais in the Dão sub-region of Terras de Senhorim in 1988. Since then, this 105-hectare estate with 50 hectares o...
View full detailsThe birthplace of modern Italian wine and makes perfect sense for Gaja to continue their much coveted legacy here. The vineyards are to be found ma...
View full detailsThis range of limited release wines is hand crafted by Miles. Each Chapter is unique and only 467 bottles of Chapter Two produced. Pale straw i...
View full detailsThe same quality Cab Sauvignon/Shiraz as it's bottled brother but now in a handy tin! Perfect for summer picnics, outdoor events and BBQ's A blend ...
View full detailsAn elegant and refined wine. The grapes were selected from vineyards in Durbanville and Darling and picked early in the morning and in some cases ...
View full details100% Verdejo from the estates own organically farmed (not certified) vineyards. The vines are an average 25 to 30 years’ old and are planted in the...
View full detailsBouchard Père & Fils owns 0.44 hectares of this appellation situated between Bouchères to the north Genévrières to the south. The Vineyard has ...
View full detailsBouchard Père et Fils own .55 hectares on this 5.32 hectare single vineyard.
Bela is situated in the village of Villalba de Duero with vineyards at over 800m with a predominant calcareous clay and sandy loam. As you would ex...
View full detailsChiroubles has granitic, sandy, stony soils producing fruity, younger drinking styles of wine. The grapes are whole bunch fermented with a remontag...
View full detailsWe love the Cinsault coming out of South Africa at the moment! such an under rated grape. This is from a small parcel of young vines and only two b...
View full detailsAntonio Villano e Figlio is situated in the Alto Piemonte in the top North West corner of Italy, heading towards the border with Switzerland. It is...
View full detailsBrand and Sons is owned by Sam Brand the grandchild of one of Coonawarra's pioneering wine makers Eric Brand. Their Shiraz is rich and spicey with ...
View full detailsForget the mass produced Lambrusco from the '70s and '80s this one from Villa Cialdini is how Lambrusco should be! Made using mainly Lambrusco Gras...
View full detailsTupungato is the most Northerly sub region in the Uco Valley of Mendoza, it is at the foot of Mt Tupungato volcano and the vineyards are pretty hig...
View full detailsClassic light and refreshing Riesling from Mosel. Lower in alcohol with residual sugar balanced by high acidity. Delicious!
From the different terroirs of the organic vineyards of Marcel Richaud, his 2022 Cairanne Blanc is a blend of Clairette, Grenache Blanc, Roussane...
View full detailsThis vintage Blanc de Noirs uses Pinot Noir grapes from the Premier Cru vineyard in the village of Bisseuil. The wine shows the deep golden tints c...
View full detailsPoulsard is a well-known grape variety native to the Jura region and produces a light-bodied red wine with a refreshing acidity. Fruitiere Vinico...
View full detailsThis tiny Pomerol property (3.66 hectares) was in 2018 under the same ownership as Chateau Latour. It is planted with predominately Merlot and Cabe...
View full detailsBrilliant yellow in colour with hints of apples, pears, ripe quince and peach. Great depth of flavour and a deliciously long finish. Organic and bi...
View full detailsRoberto Oliván is one of the leading names among the new generation of young producers in Rioja producing organic, terroir driven wines. His fruit ...
View full detailsThe original garnet color develops orange reflections as it matures. Ripe fruit aromas are accompanied by tones of spices and tobacco. With time,...
View full detailsFernando Castilla sherries are some of the finest produced in Jerez. Their premium Antique range are intensely pure and complex single solera Sherr...
View full detailsA newish wine to the portfolio and it is mainly made from Riesling Renano more commonly found in Friuli and Alto Adige. It is true Riesling though ...
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