Easy drinking fresh Sauvignon Blanc!
Fresh, dry and crisp with a delicate minerality. A well made Sancerre from one of the areas oldest family estates. Half bottle size
A neighbour to Châteaux d’Yquem, this is a very, pretty Sauternes. Floral and blossom aromatics with flavors of melon, lychee and hints of honey.
Flavours of green apple, citrus and a slight saltiness follow on the palate, with the creaminess of the Semillon coming through towards the end. Th...
View full detailsA blend of Sauvignon Blanc grapes that originate from the Stellenbosch and Elgin regions. On the nose aromas of Cape gooseberries, green apples and...
View full detailsThis is a classic Sauvignon Blanc. Green, grassy, herbaceous and fruity.
Bright fresh green fruit and citrus characters with an underlying minerality and fine structure.
An alternative to Sancerre. Very restrained nose and slate and green fruits on the nose. An old fashioned dry white wine great with any seafood pla...
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‘Mt Difficulty Wines’ is arguably one of New Zealand’s most well recognised and iconic wine brands. Gravely, citrus driven & bone dry goodness...
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This range of limited release wines is hand crafted by Miles. Each Chapter is unique and only 470 bottles of Chapter Four produced. Vibrant pal...
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A brilliant pale yellow with green nuances. Green apple and white peach on the nose combine with fine nuances of lemon balm and mint to create the...
View full detailsThe grapes come from single block areas within a defined area of Auntsfield Estate, hand picked the juice is fermented in French oak barriques (20%...
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Layers of granny smith apple, quince, lime peel and a distinctive flintiness gives this wine a fresh and vibrant nose. The palate is structured and...
View full detailsSince the late eighteenth century, the family of the Counts Lafond has had the largest and most renowned vineyards of Pouilly Fumé. Patrick Baron d...
View full detailsFamed for its 'gunflint' character, Sancerre is the pinnacle of fine Sauvignon Blanc. Aged on fine lees, this offering is as complex as they come. ...
View full detailsGrapes are picked during the first 10 days of September and fermented in French oak barriques for 10 months. The resulting wine is lovely and under...
View full detailsRonco del Gnemiz under the ownership of Serena Palazzolo and her sons is one of Friuli Venezia-Giulia’s leading wineries. She and her fellow wine ...
View full detailsFresh and sweet flavours of white melon and white nectarine peach combined with elder and jasmine blossom on the nose. This wine opens up on the p...
View full detailsCantina Terlano is one of tle oldest Alto Adige cooperatives and is well known for producing Italy’s longest lived white wines. The longevity of th...
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