Wine

Mitolo is a family owned winery established in 1999 by Frank Mitolo. Mitolo's vision is to create individual, handcrafted premium wines built on pa...

Vinified in small oak casks which help conserve the aromatic range of the Pinot Noir grape  from Grand Cru vineyards around Ay. There is sublime  t...

Two sisters now run Domaine de la Charbonnière and they have taken it up another level in terms of quality. They own 12 hectares around Châteauneuf...

A delightful Côtes du Rhône white wine that is wonderfully fresh and fruity. It's a blend of Viognier and Grenache Blanc, a quarter of the blend is...

The Moulis en Medoc appellation sits between Margaux and Saint Julien and has a long respected terroir, although slightly under the radar today. Ch...

The Susumaniello grape, an ancient and uncommon red variety from Puglia, was traditionally used as a blending component, but in recent years has ga...

Bodegas Roda is one of the most noted modern Rioja producers. Sela uses bush vines of between 15 and 30 years old. Yields are kept low to aid conce...

Luis Lourenço runs this family winery, a leader in the Dão region, which is credited with reviving the reputation of the indigenous Encruzado grape...

Wade Metzer's winemaking philosophy centres on his unwavering respect for the fruit. He adheres to non-interventionist principles, employing no mec...

Made with 100% Pinot Noir grapes this crisp and dry rose is deliciously light with flavours of red summer berries.  Great as an aperitif or with gr...

Amélie Berthaut's emergence as one of Burgundy's rising stars by now needs no reiteration, but the quality of her 2017 portfolio demonstrates that ...

This is a classic Stellenbosch Cabernet Sauvignon. The bouquet is filled with layers of dark fruits and just the slightest hint of herbaceous fresh...

This wine is part of the superb parcel of wines `liberated` by MW Richard Kelly. Richard has sourced this Syrah from the De Morgenzon vineyards in ...

Intense garnet colour with aromas of red and black fruit and cedar wood. The palate mirrors the aromas on the nose with a stunning sweet red fruit ...

This demi-sec strikes a near perfect balance between freshness and sweetness. Silvery yellow in colour, with aromas of cooked apple, acacia honey a...

Quinta do Vale Meao may well be better known for their Douro wines but they do make Port as well. It takes a while to build up enough reserves to b...

A good lunchtime claret from the right bank. Aromas of cassis, cherry and spice. On the palate there are ripe plums, red berries and a touch of spi...

Tupungato is the most Northerly sub region in the Uco Valley of Mendoza, it is at the foot of Mt Tupungato volcano and the vineyards are pretty hig...

An attractive bright straw colour. Aromas of lemon flowers with beeswax and honeyed overtones from bottle ageing. On the palate lively zesty ciitru...

This red sparkling wine is a cool climate Cabernet /Shiraz blend from vines situated on the Trillians Hills in Clare Valley. It is a deep ruby colo...

A great South African Bordeaux blend, 80% Cabernet Sauvignon with a bit of Merlot and Cabernet Franc to top in up. Great easy drinking, medium to f...

The small community of Heiligenstein hosts the remnants of the forgotten variety of Alsace ‘Klevener de Heiligenstein’. This relative of the Savagn...

This first white release from Andre Van Rensburg, former head winemaker at Vergelegen is produced from what is without doubt his signature white gr...

Delightfully crisp and light in body, this fresh and vibrant white is a fine partner for most seafood but the producers recommend it with oysters i...

Notes of vibrant red fruit, plum and some floral notes stand out on a spicy and toasted background with hints of chocolate shavings. In the mouth, ...

Le Serines comes from multiple terroirs and has matured for 18 months in 40% new French oak prior to bottling. It has an intense, complex nose of d...

Our favourite Port house. The LBV is aged in large wooden vats for 4 to 6 years before bottling. This gives it a roundness enabling it to be drunk ...

This Library Release is an amazing opportunity to experience how the excellent 2007 vintage has matured. This wine is crafted from grapes grown in ...

 Bright fresh green fruit and citrus characters with an underlying minerality and fine structure.

Quinta de la Rosa has been owned by the Bergqvist family since 1906, when it was gifted to Sophia Bergvist’s grandmother, Claire, as a christening ...

Château Tour du Cauze is situated east of the Saint Emilion plateau, and was constructed in the 19th century over the remains of a ruined medieval ...

One of Bannockburn's finest producers producing this lovely fresh Pinot Gris. 

A classy wine from fruit sourced from four villages within Pouilly which, between them, offer the various key soil types essential for top notch Po...

On the West coast of South Africa and 3 hours drive  from Cape town lies Donkiesbaai, an open white sand bay lapped by the icy waters of the Atlant...

The Lamarche family can trace its ancestry of working in Vosne-Romanée vineyards back to the 18th Century. This wine has a nose of bright red cherr...

Virginia Willcock is now one of Australia's star winemakers and the whole Vasse Felix  range is sensational. Heytesbury Chardonnay is her flagship ...

So named after the clay slate soils which dominate the vineyards. Dry, fresh and long, this is a medium bodied Riesling of considerable freshness a...

One of Frances most little known appellations Pacherenc diu Vic-Bihl interlinks with it's better known red wine cousin Madiran. Winemaker Alain Bru...

Quinta do Vale Meăo in the Douro is owned by the Olazabal family, descendants of the founder, Antonia Adelaide Ferreira, Winemaker Xito Olazabal in...

Awesome little Chenin Blanc!!! Hand-harvested premium grapes from some of the oldest vines on the estate are used to produce this rich Chenin with ...

The Tour de Luchey is a Merlot dominant estate on the silty banks of the Dordogne river. There is a super ripeness of fruit and a youthful charm ab...

Classic light and refreshing Riesling from Mosel. Lower in alcohol with residual sugar balanced by high acidity. Delicious!

This style is a relatively new arrival in the history of sherry production having only been introduced in the 1970’s. Fernando de Castilla's Classi...

A 1.7 hectare plot of 55 year old vines. The soils here are finer with more limestone so it makes a much more elegant style than you would normally...

Eric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. His Macon Vergi...

Tinuta di Trenoro was founded in the early 1990's by Andrea Franchetti in Val d’Orcia, an area with no previous viticultural history. It now produc...

High on the sandy soils above the sleepy village of Fleurie sits the Chapel of La Madone, surrounded by the vines that go into making this elegant ...

Spends 12 months on its lees in stainless steel tanks. Full bodied, great minerality, and notes of apples and pears.