'Bishop of Norwich' Cape Tawny The Liberator
Cape Tawny has to be at least eight years old but it is thought that the wine will be at least 17 years old as the filled back in 2006. Only 300 b...
View full detailsCape Tawny has to be at least eight years old but it is thought that the wine will be at least 17 years old as the filled back in 2006. Only 300 b...
View full detailsOne of the driest Winters ever recorded, the flowering period faced challenges in wet and cold conditions. However, the Summer of 1980 brought a sh...
View full detailsA Tapit Hen is a rather unusaul size! indeed it holds 3 bottles and comes in a nice presentation wooden case from the great 2016 vintage and as law...
View full detailsExhibiting the characteristic aromas associated with Graham's, this Vintage Port showcases ripe plum and dark raisins, offering a smooth palate exp...
View full detailsFrom one of the Douros longest established and accomplished port house. Warre's vintage port comes from Warre’s two principal vineyards: Quinta da ...
View full detailsChateau Montus benefits from a terroir unique in the South West consisting of steep slopes with large rounded pebbles on top of fine clay from the ...
View full detailsFonseca rightfully enjoys widespread recognition as a venerable Port House with a rich history. The Fonseca 2000, a true powerhouse marked by its c...
View full detailsExhibiting the characteristic aromas associated with Graham's, this Vintage Port showcases ripe plum and dark raisins, offering a smooth palate exp...
View full detailsFrom one of the Douros longest established and accomplished port house. Warre's vintage port comes from Warre’s two principal vineyards: Quinta da ...
View full detailsThis 22yr old Chateauneuf-du-Pape is made with Grenache which gives a powerful explosion of ripe red fruit intermingling with sweet spices, herbac...
View full detailsThis 22yr old Chateauneuf-du-Pape is made with Grenache, and only the free run juice is used. The wine is aged in concrete tanks for between 14 - 1...
View full detailsThe vineyards of Banyuls were historically planted by the Phoenicians and are the last vineyard before the Spanish border. Banyuls was one of the ...
View full detailsA lovely red Bordeaux from St.Julien in the Medoc and from the same stables as Leoville Barton. It's full of dark cherry and cassis flavour with hi...
View full detailsLafon Rochet in the south of St.Estephe is near neighbours with Lafite Rotshchild and Cos d’Estournel. It has a reputation of making solidly reliab...
View full detailsDeep purple full bodied and ripe. 70% Grenache, 15% Syrah and 15% Cinsault, Mouvedre and Picpoul Noir.Dark fruit notes of cherry and stewed strawbe...
View full detailsBlack plums notes, earthy and spice aromas along with an intense balsamic character. The palate is vibrant and very well defined with a good tann...
View full detailsThe jewel in the crown and only produced in the best years. This wine was considered the riserva di famiglia–the family reserve wine and kept for s...
View full detailsPremier Cru Bordeaux that needs little or no introduction. Their 2007 is classic in terms of being fragrant and characterful. Highly elegant, with ...
View full detailsA classic full-bodied expression of Coonawarra Cabernet Sauvignon, The Menzies has all the hallmarks of a great Cabernet wine: intense varietal exp...
View full detailsFrom a parcel of wine situated at the foot of the Hermitage hill. Vinified in concrete then aged for 14- 18 months in a mixture of new and old oak ...
View full detailsChâteau Brane-Cantenac is a renowned Bordeaux estate that has been making exceptional red wines since the 18th century. With approximately 75 hecta...
View full detailsThe Les Ormes de Pez has a vivacious bouquet with ripe blackberry, briary and cedar fruit - nicely defined and a little more exuberant that its pee...
View full detailsA lovely red Bordeaux from St.Julien in the Medoc and from the same stables as Leoville Barton. It's full of dark cherry and cassis flavour with hi...
View full detailsElegant and generous on the palate with rounded tannins and a well-balanced finish distinctive red fruit character with notes of dried herb and min...
View full detailsThe Sorì San Lorenzo vineyard is situated in the municipality of Barbaresco, a few steps from the old town centre. The land, facing south, consists...
View full detailsPipeclay Terrace Pinot Noir is hand crafted in very limited quantities and only released in outstanding vintages. This vintage shows classic high t...
View full detailsBeautifully developed Rioja with aromas of dark fruit, spice, tobacco and mocha, accented with wild herb notes. The palate shows complexity and str...
View full detailsA boxed case of three historic vintages of Salette's Pergole Vece Amarone Classico. Produced only in the best harvest years, the grapes are picked ...
View full detailsThis full bodied, complex wine displays a remarkably good balance between powerful fruit character, fresh acidity and spicy oak flavour. Juicy dark...
View full detailsBodegas Taron is a co-operative in the far North of Rioja Alta whose focus is on creating high quality Rioja`s. They have 700 hectares of vineyards...
View full detailsVery good achievement for this Château with a wine which is strongly impacted by its Cabernet Sauvignon and Malbec, aged for 40% in new oak. It ha...
View full detailsThe 2011 vintage is our traditional blend of approximately one third each of Cabernet Sauvignon, Cinsault and Carignan. Rich, fragrant fruit nose w...
View full details50 years ago Vinedos del Contino was established on the bank of the Ebro and became the first single estate winery in Rioja. Today it has 62 ha of...
View full details50 years ago Vinedos del Contino was established on the bank of the Ebro and became the first single estate winery in Rioja. Today it has 62 ha of...
View full detailsWe grabbed as much of this as we could after a visit we had to the domaine as it was clear to see how great this was. Our visit also showed just ho...
View full detailsWe grabbed as much of this as we could after a visit we had to the domaine as it was clear to see how great this was. Our visit also showed just ho...
View full detailsLamarche have three parcels of vines in Vougeot - one right at the top, the other two lower down. 2011 is a classic Vougeot, time will be required ...
View full detailsOne of our top Burgundy producers. We take as much of his wines every year from his Bourgogne to all of his Grand Cru's. It has a light but attract...
View full detailsBeautifully developed Rioja with aromas of dark fruit, spice, tobacco and mocha, accented with wild herb notes. The palate shows complexity and str...
View full detailsThe nose features intense aromas of wild fruit of the woods (blackcurrant, blackberry, blueberry). Both floral and fruity, this wine offers remarka...
View full detailsThis rare and excellent Rioja is made from a single variety ‘Graciano’, considered to be the quality grape of traditional Rioja. Made in the tradit...
View full detailsChateau Bouscasse is owned by Alain Brumont of Montus fame. Vines are between 50-100 years old, and the wine is aged in new oak for 14-16months. Th...
View full detailsChateau de Noaillic is located in the Northern part of Medoc, Vines are 20-25 years on average and for this wine made up of 40% Cabernet Sauvignon,...
View full detailsChateau de Sales has been in the same family for nearly 500 years so its safe to say they know a thing or two about making decent claret! This Merl...
View full detailsThe Gloria 2012 is a blend of 63% Cabernet Sauvignon, 27% Merlot, 5% Cabernet Franc and 5% Petit Verdot raised in 40% new oak. The palate is mediu...
View full detailsThis has been a shop favourite for some time. Beautifully balanced oak meets bundles of blackcurrants but the classic cigar box aroma isn't far beh...
View full detailsThe historic houses of Luchey and Halde (previously Saint Angel) have appeared on the maps of Pessac Leognan as far back as 1760. This is an intens...
View full detailsThis property, discovered and resurrected by Dr. Alain Raynaud, was acquired by Chateau Cheval Blanc and with a few refinements as well as a label ...
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