1983 Cockburns Vintage Port
Cockburn's Port is a Port house dating back to 1815. Scotsman Robert Cockburn established the house on his return to Portugal after previously figh...
View full detailsCockburn's Port is a Port house dating back to 1815. Scotsman Robert Cockburn established the house on his return to Portugal after previously figh...
View full details100% Alicante Bouschet variety from 3 specific vineyards in Alentejo between 15 and 25 years old and at altitudes of up to 440m above sea level. Gr...
View full detailsLovers of Dow’s firm dry aristocratic style are not going to be disappointed by this monumental 2016. Layers of deep, dark, chiselled fruit meet Do...
View full detailsOwned by the Soares family, the vineyards were only planted in 2000, with the first wines released from 2003. This is a beautiful blend of Alicante...
View full detailsThe 2017 edition of Monte da Peceguina Tinto reveals a nose of good intensity, where the aromas of red and wild fruits stand out along with floral ...
View full detailsA super wine in a supersize bottle! The Reserva Red was the first wine Esporao launched way back in 1985. It's a pretty much a field blend with Ar...
View full detailsGreat value red, something the Portuguese seem to be able to do with ease. This is from the Alentejo and you can feel the warmth and sun. the wine ...
View full detailsMade from classic Portuguese varietals which were hand harvested before being fermented and aged in Amphora and resting on the skins for 90 days. T...
View full detailsThe Reserva Red was the first wine Esporao launched way back in 1985. It's a pretty much a field blend with Aragonês, Alicante Bouschet, Cabernet ...
View full detailsQuinta do Vale Meăo in the Douro is owned by the Olazabal family, descendants of the founder, Antonia Adelaide Ferreira, Winemaker Xito Olazabal in...
View full detailsA bright juicy aromatic red from Alentejano region.. An organic blend of Cabernet Sauvignon, Alicante Bouschet, Syrah, Trincadeira, Petite Syrah, t...
View full detailsBright Red in colour. Strong primary fruit with some earthy tones, iodine & eucalyptus aromas. Great texture, fine tannins, soft and pleasant.
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