2017 Domaine des Malandes Petit Chablis
The Domaine was formed in 1972 by Lyne Marchive and her two children Richard Rottiers and Amandine Marchive took over the reigns recently. As of ...
View full detailsThe Domaine was formed in 1972 by Lyne Marchive and her two children Richard Rottiers and Amandine Marchive took over the reigns recently. As of ...
View full details1er Cru Grandes Ruchottes, is situated high on the hills of Chassange-Montrachet, in the middle of the best 1er Cru for the appellation on shallow,...
View full detailsThe appellation of Savennières is renowned for making the finest dry Chenin Blanc with incredible nerve and energy. The ‘Chamboureau’, an organic c...
View full detailsDomaine François Lamarche is a Burgundy producer in the commune of Vosne-Romanée farming vines in a number of highly regarded vineyards. It is best...
View full detailsThe 2017 vintage in Burgundy was excellent, providing both quality, quantity and relief for the region’s vignerons. The delicate and refined style ...
View full detailsThe Lamarche family can trace its ancestry of working in Vosne-Romanée vineyards back to the 18th Century. François Lamarche inherited the domaine ...
View full detailsAs you expect of Clos Vougeot, there is more muscular strength here than with the other Grands Crus but you still feel extreme precision and also t...
View full detailsA 10 ha domaine in Vosne whose jewel in the crown is the monopole La Grande Rue, which was elevated to Grand Cru status in 1992. This monopole in t...
View full detailsDomaine François Lamarche is a Burgundy producer in the commune of Vosne-Romanée farming vines in a number of highly regarded vineyards. Les Chaume...
View full detailsThe Meursault “le Clos d’École” is a new bottling from Domaine Hudelot-Noëllat, made from a parcel of fifty year-old vines and raised in twenty per...
View full detailsThe Meursault “le Clos d’École” is a new bottling from Domaine Hudelot-Noëllat, made from a parcel of fifty year-old vines and raised in twenty per...
View full detailsHigh quality Burgundy producer with a reputation for high vine ages, which are maintained through methodical replanting. The average age is more th...
View full detailsA small 6 hectare estate found in the centre of Puligny-Montrachet. The label was established in 2009 by Philippe Pernot (a descendant of the Paul ...
View full detailsA small 6 hectare estate found in the centre of Puligny-Montrachet. The label was established in 2009 by Philippe Pernot (a descendant of the Paul ...
View full detailsEn Champs is found just under Premier Cru 'Champeaux' near the village of Brochon. The soil is thin and the pure limestone 'mother rock' lies close...
View full detailsProprietor Stéphane Magnien entered into the family business in 2002 after inheriting a winemaking legacy going back four generations to his ancest...
View full detailsProprietor Stéphane Magnien entered into the family business in 2002 after inheriting a winemaking legacy going back four generations to his ancest...
View full detailsProprietor Stéphane Magnien entered into the family business in 2002 after inheriting a winemaking legacy going back four generations to his ancest...
View full detailsDonatella Cinelli Colombini manages 33 hectares of vineyards in Tuscany, meticulously cultivated under the organic regime and tended to by hand. Th...
View full detailsMade with hand-picked Riesling grapes from 60 year old vines. Beerenauslese is a rich honeyed sweet wine made from grapes shrivelled by botrytis (N...
View full detailsÜrziger Würzgarten is an incrediably steep vineyard, even if they wanted to they could not use machinery so it is completely done by hand. This is ...
View full detailsAnother wine from Ernst Loosen. This Grosses Gewachs is up there with the best dry Rieslings from Germany. A smell of recently fallen rain on warm ...
View full detailsFontodi is a certified organic estate. The type of agriculture practised is inspired by the principles of respect of nature and sustainability. Res...
View full detailsA classic dry sparkling wine with a refined elegance. The colour is pale lemon straw with a steady stream of minute bubbles. It has appealing flora...
View full detailsGaja's Barolo Dagromis wine comes from one of the most reputable vineyards in the area. These are old vines planted on calcareous clay and marl so...
View full detailsOpulent bouquet of small red berries, especially blackcurrant. On the palate full and harmonious, with pleasant, fresh fruit and a nice texture of ...
View full detailsLighter and juicier than his top stuff - still utterly brilliant. Enjoy sweet dark fruits on the nose with tobacco and exotic spice. On the palate,...
View full detailsGreat value Spanish Syrah with a heart of spicy black fruit and pepper. That umistakeable Iberian character is present even at this level.
Aromatic blend of 26% Chenin blanc, 26% Chardonnay, 23% Roussanne, 21% Verdelho and 4% Muscat Blanc a petit grains. This is now the third release o...
View full detailsIconic Australian wine producer, now run by the 6th generation of the Henschke family. This Riesling is a mark of respect to ancestor Julius who wa...
View full detailsFrom one of Germany's G G (the equivalent of Grand Cru) sites. A very big wine - dense, powerful and rich. Incredibly aromatic - lime and tangerine...
View full detailsDry but full bodied another wonderful vintage from one of Germany's best winemakers.
The Hermannshohle is one of the best sites in the Nahe and together with the best wine estate you'd expect a serious wine!! From 66 year old vines ...
View full detailsSituated close to Hermannshohle Oberhauser Brücke (Monopole) is closest to the river. This Spatlese is stunning. In a recent tasting of 15 off the ...
View full detailsIn the beautiful Banhoek valley sits this small family run winery with the talented Jocelyn Hogan Wilson as winemaker. The 2017 Chenin Blanc shows ...
View full detailsJ P Adam's Kaefferkopf is a quintessential expression of this grand cru vineyard. Intense aromas of lemon and lime, peaches and white blossom. Dry...
View full detailsSumpai are mythological Mapuche beings (half human and half fish) not totally sure what they bring to the wine! That said it’s a medium bodied eleg...
View full detailsThe majority of the grapes for this wine were sourced from Kleine Zalze's property in combination with a touch of fruit from their Faure farm. Grap...
View full detailsThis Syrah comes from a pretty rugged vineyard close to False Bays Atlantic Ocean. The vineyard is covered with massive lumps of broken shale. The ...
View full detailsThe best bunches of grapes are selected to be traditionally dried for around 120 days. The grapes will loose 40% of their weight in water during dr...
View full detailsA fabulously original Pet Nat (Petillant Naturel) made with 100% Chenin Blanc. The production method of 'méthode ancestrale' used to make a Pet Nat...
View full detailsLe Salette's Amarone della Valpolicella Classico sees four months of appassimento, plus 30 months of aging between barrique and botte grande which ...
View full detailsProduced only in the best harvest years, the grapes are picked from the three best cru's in Valpolicella Classica where the vines are over 20 years...
View full detailsChante-Alouette is a beautiful example of a Hermitage wine. Brilliant, green gold in colour with complex and subtle nose, aromas of quince, walnut,...
View full detailsA blend of Tempranillo and Graciano from vines over 15yrs old, handpicked and aged in American oak barrels. The Rioja feels light and fresh with r...
View full detailsGreat old fashioned Rioja Reserva which shows lots of the typical vanilla notes from the Oak regime. This is also in a handy half bottle.
XR stands for Extra Reserva and is a nod back to an old practice where barrels with special qualities were marked with a chalk XR. So this is effec...
View full detailsNamed after the medieval Galician poet and musician Martín Códax, the winery has strong links to local art and music. This Albariño is made with 12...
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