2002 Banyuls Grand Cru 'Christian Reynal'
The vineyards of Banyuls were historically planted by the Phoenicians and are the last vineyard before the Spanish border. Banyuls was one of the ...
View full detailsThe vineyards of Banyuls were historically planted by the Phoenicians and are the last vineyard before the Spanish border. Banyuls was one of the ...
View full detailsSituated in the mountainous Fenouilledes, an ancient route between Languedoc and Catalonia in the foothills of the Western Pyrenees sit the vineyar...
View full detailsAn impressive blend of Roussanne, Viognier and Bourboulenc This wine is concentrated lean and yet rich.The vineyards are harvested in two stages. T...
View full detailsIncredibly intense and dark in the glass, This is glass and tooth-staining stuff, rich and velvety on the full-bodied palate, packed and stacked wi...
View full detailsAn impressive blend of 60% Syrah, 30% Grenache, 10% Mouvedre. It's a deep dark black-red in colour, with seductive scents of plum, blackcurrant an...
View full detailsAromas of blueberry and blackberry with a hint of white pepper.A hefty full-bodied wine with spice and tannins but also some finesse. Over six gene...
View full detailsSituated in the mountainous Fenouilledes, an ancient route between Languedoc and Catalonia in the foothills of the Western Pyrenees sit the vineyar...
View full detailsRuby colour with a hint of purple. On the nose, aromas of fresh dark cherry, myrtle and spices (cardamom, black pepper). The palate confirms this -...
View full detailsThis lovely 100% Cabernet Sauvignon from Chateau Capion is designated as a PGI Saint-Guilhem-Le-Désert. It has a powerful nose with notes of dark r...
View full detailsA blend of Lanquedoc's finest grape varieties - syrah, granache and mouvedre is aged in 1 year old ( Lynch Bages ) barrels for 15 months.The Grand ...
View full detailsLe Clos Rouge was created in 2013 by Krystel Brot-Weissenbach and Joël Peyre who came to wine after a career in medicine.. Located in Saint-Jean-de...
View full detailsThis wine comes from one of Languedoc's newest appellations, Terrasses du Larzac. An old school style, fabulously uncompromising: savoury, leafy wi...
View full detailsThe Collioure appellation is located within four communes on the Côte Vermeille in the Rousillon region on the extreme south-western strip of Franc...
View full detailsThe Collioure appellation is located within four communes on the Côte Vermeille in Rousillon region on the extreme south-western strip of France’s ...
View full detailsChâteau de la Négly is in the village of Fleury d’Aude in the region known as La Clape. Owner Jean Paux-Rosset and oenologist Claude Gros produce ...
View full detailsTerrific value red made from very old vines. The combination of Grenache and Syrah, with a little Carignan, gives a finely spiced red with notes of...
View full detailsDeeply coloured and with deep flavours to match. Very intense on the nose with notes of grilled walnuts, orange peel and prunes, all of which find ...
View full detailsLa Loupe is a very approachable, fruit-driven red made from Grenache, grown in the Mediterranean vineyards of the Languedoc, an area well known for...
View full detailsSignificant investment has gone into Chateau Capion, and the results are noticeable. This is a delicious blend of Rousanne and Bourboulenc. A pale ...
View full detailsTerrific value red made from very old vines. The combination of Grenache and Syrah, with a little Carignan, gives a finely spiced red with notes of...
View full detailsOver six generations the Bertrand family has worked the property and have made it a top class Fitou producer. It has been certified as organic sinc...
View full detailsThe Minervois Estibals is a blend of 60% Syrah, 20% Grenache, 20% Carignan. Deep red in colour with aromas of morello cherry, red fruit and the loc...
View full detailsThe grape used here is Picpoul Noir and is the dark-skinned sibling of the white grape used in the popular Picpoul de Pinet. Indeed you'll be able ...
View full detailsRhône style white, with plenty of spiced stone fruit as well as minerals and crushed stones.
Terrific value red made from very old vines. The combination of Grenache and Syrah, with a little Carignan, gives a finely spiced red with notes of...
View full detailsA fruitier style of rosé - white peach, pear and nectarine - that's a cracking partner with barbecues, roast fish and salads. This stuff has won nu...
View full detailsThe L’Ostal Blanc Chardonnay is from vineyards in the sunny Pays D'Oc region of Languedoc. The Domaine is owned by Famille JM Cazes of Lynch Bages ...
View full detailsThe Minervois Estibals is a blend of 60% Syrah, 20% Grenache, 20% Carignan. Deep red in colour with aromas of morello cherry, red fruit and the loc...
View full detailsVery pale, clear and delicate pink in colour. The nose is complex and delicate with a subtle combination of rose petals and pomegranate. Super ligh...
View full detailsDelightfully crisp and light in body, this fresh and vibrant white is a fine partner for most seafood but the producers recommend it with oysters i...
View full detailsA delightful 30-hectare property in the Languedoc located 60km southwest of Montpellier, very close to the sea. All their wines are Côte de Thongu...
View full detailsClean with fresh and light flavours of peaches and apricot balanced by fresh acidity.
Deeply coloured and with deep flavours to match. Very intense on the nose with notes of grilled walnuts, orange peel and prunes, all of which find ...
View full detailsDelicious Carignan from these old vines in the Languedoc. A neat meeting of spiced fruit, violets and herbs makes this a super buy. Deceptive struc...
View full detailsRhône style white, with plenty of spiced stone fruit as well as minerals and crushed stones.
A fresh aromatic Sauvignon Blanc from small vineyard parcels in Languedoc. It's matured on its lees for 8 months to develop its herbaceous, gunflin...
View full detailsA lighter style of Pinot Noir from Southern France. Easy drinking and great value.
From old, bush-vine Carignan vineyards in the far south of Languedoc-Roussillon between Corbieres and the Mediterranean. This wine displays intens...
View full detailsChâteau de la Négly is in the village of Fleury d’Aude in the region known as La Clape. Owner Jean Paux-Rosset and oenologist Claude Gros produce ...
View full detailsThe Château and vineyards are situated at the very northern tip of the Corbières just to the south of the Minervois. Their Viognier grapes are harv...
View full detailsDeeply coloured and with deep flavours to match. Very intense on the nose with notes of grilled walnuts, orange peel and prunes, all of which find ...
View full detailsDelightfully crisp and light in body, this fresh and vibrant white is a fine partner for most seafood but the producers recommend it with oysters i...
View full detailsA delightful 30-hectare property in the Languedoc located 60km southwest of Montpellier, very close to the sea. All their wines are Côte de Thongu...
View full detailsA delightful 30-hectare property in the Languedoc located 60km southwest of Montpellier, very close to the sea. All their wines are Côte de Thongu...
View full detailsThe grape used here is Picpoul Noir and it's the dark-skinned sibling of the white grape used in the popular Picpoul de Pinet. With a very pale pi...
View full detailsThe vineyards of Banyuls were historically planted by the Phoenicians and are the last vineyard before the Spanish border. Banyuls was one of the ...
View full detailsA special 6 year aged Maury. Deeply coloured and with deep flavours to match. Very intense on the nose with notes of grilled walnuts, orange peel a...
View full detailsSituated in the mountainous Fenouilledes, an ancient route between Languedoc and Catalonia in the foothills of the Western Pyrenees sit the vineyar...
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