2006 Mas Saint-Louis Chateauneuf-du-Pape
Deep purple full bodied and ripe. 70% Grenache, 15% Syrah and 15% Cinsault, Mouvedre and Picpoul Noir.Dark fruit notes of cherry and stewed strawbe...
View full detailsDeep purple full bodied and ripe. 70% Grenache, 15% Syrah and 15% Cinsault, Mouvedre and Picpoul Noir.Dark fruit notes of cherry and stewed strawbe...
View full detailsThe 2011 vintage is our traditional blend of approximately one third each of Cabernet Sauvignon, Cinsault and Carignan. Rich, fragrant fruit nose w...
View full detailsSingle vineyard cuvee. All grapes are from the locality called “Mourre des Perdrix”. It is a half-plateau situated on Courthezon. The terroir is c...
View full detailsA delicious fruit driven Châteauneuf du Pape which drinks very well young. The palate offers small sweet berry flavours flecked with minerals and b...
View full detailsA delicious fruit driven Châteauneuf du Pape which drinks very well young. The palate offers small sweet berry flavours flecked with minerals and b...
View full detailsDeep purple ruby colour.Juicy red and black fruit, lovely violet streak. Balanced and fresh on the palate with rounded tannins.70% Grenache,15% Syr...
View full detailsA delicious fruit driven Châteauneuf du Pape which drinks very well young. The palate offers small sweet berry flavours flecked with minerals and b...
View full detailsA medium bodied red that's all about value and flavour. Lovely rounded fruit notes of damson and blackberry are lifted by the aromatics of Viognier...
View full detailsMade from a couple of parcels of Cinsault from the Helderberg and Stellenbosch regions. 100% Cinsault which is very serious indeed. Think French no...
View full detailsChateau Musar is rightly regarded as one of the world’s truly iconic wineries and no more so than with their Chateau Musar Red. This legendary win...
View full detailsChateau Musar is rightly regarded as one of the world’s truly iconic wineries. More well known for their Chateau Musar Red, their rosé is equally i...
View full detailsLe Clos Rouge was created in 2013 by Krystel Brot-Weissenbach and Joël Peyre who came to wine after a career in medicine.. Located in Saint-Jean-de...
View full detailsGrenache dominated Châteauneuf, generously flavoured and rich. Drinks very nicely when young, but an be aged for a good 10-12 years after release. ...
View full detailsThe Tavel is made of an interesting mixed variety of grapes: Grenache Noir and Blanc, Clairette, Cinsault, Mourvèdre, Syrah, Bourboulenc and Picpo...
View full detailsThe second wine from the famous Musar estate, it exudes a rich fragrance and deep colour, offering abundant, ripe and brambly fruit. The nose and p...
View full detailsThis delicious fine and delicate Côtes de Provence Rosé is made mainly from the local Provençal grape variety Tibouren, together with some Cinsault...
View full detailsA dry and fragant blend of Grencahe and Cinsault. Powerful aromas of crushed strawberries and citrus complemented by floral notes. It is extremely ...
View full detailsIntense garnet colour with aromas of red and black fruit and cedar wood. The palate mirrors the aromas on the nose with a stunning sweet red fruit ...
View full detailsWhispering Angel is a world-renowned rosé. Full of finesse, freshness and fruit. In the mouth, subtle delicious notes of summer fruits mingle with ...
View full detailsTwo sisters now run Domaine de la Charbonnière and they have taken it up another level in terms of quality. They own 12 hectares around Châteauneuf...
View full detailsThe Brunier brothers vineyards are situated amongst the galet strewn Plateau de la Crau. The Vieux Telegraphe Rouge is made from predominantly thr...
View full detailsA great value small artisan producer making great little wines. Claude Serra the winemaker, is also professor at Montpellier University of Oenology...
View full detailsMassaya is a Lebanese winery with French connections run by brothers Sami and Ramzi Ghosn. In their early start up years they sought the support a...
View full detailsIntense garnet colour with aromas of red and black fruit and cedar wood. The palate mirrors the aromas on the nose with a stunning sweet red fruit ...
View full detailsIn 2013, Pedro Parra, a renowned soil and vineyard mapping expert, partnered with long-time friend and business consultant Alberto Antonini to laun...
View full details.Waterkloof vineyards are on the south-facing slopes of the Schapenberg, overlooking False Bay in the Western Cape. Half of the estate has been...
View full detailsStunning Provence rosé - dry, refined and exceptionally pure. Scents of jasmine tea, red cherries and strawberry blossom, with ripe fruit notes, li...
View full detailsName-checked by Jancis Robinson as the bottle which 'proved to me that rosé can be a seriously fine wine'. It has classic Provence elegance but wit...
View full detailsFrom one of the wine worlds most iconic names this is Musar's entry level wine. Its a blend of Cinsault, Syrah, Cabernet Sauvignon grapes from youn...
View full detailsIn 1991, Kaapzicht planted Cinsault on the steepest slope of the Skuinsberg. The aroma showcases a rich blend of earthiness, sun-dried strawberry, ...
View full detailsPale, dry, characterful and refreshing, a great rosé from the shores of the Bassin de Thau. Very much a food wine with rich currant flavours provid...
View full detailsThe AIX Rosé has become a benchmark for Provence Rosé since the Kurver family founded the brand in 2009. A lovely pale, salmon pink colour with bea...
View full detailsMassaya is a Lebanese winery with French connections run by brothers Sami and Ramzi Ghosn. In their early start up years they sought the support a...
View full detailsWade Metzer's winemaking philosophy centres on his unwavering respect for the fruit. He adheres to non-interventionist principles, employing no mec...
View full detailsWade Metzer's winemaking philosophy centres on his unwavering respect for the fruit. He adheres to non-interventionist principles, employing no mec...
View full detailsThis range of limited release wines is hand crafted by Miles. The Cinsault comes from 22 year old bush trained vines from a single vineyard in ...
View full detailsDomaine Roger Sabon is one of the best known and respected producers in Chateauneuf-du Pape. The Cuvee Reserve is a blend of Grenache, Syrah and Ci...
View full detailsThe little sister to Whispering Angel, The Beach, is made from grapes sourced from amongst the most choice vineyards in the appellation of Côteau...
View full detailsThe Chocolate Block is a cult wine from venerable South African producer Boekenhoutskloof. Big, bold & powerful, this is a rich, smooth & c...
View full detailsThe Chocolate Block is a cult wine from venerable South African producer Boekenhoutskloof. Big, bold & powerful, this is a rich, smooth & c...
View full detailsNow in a handy half bottle size! The Chocolate Block is a cult wine from venerable South African producer Boekenhoutskloof. Big, bold & powerfu...
View full detailsName-checked by Jancis Robinson as the bottle which 'proved to me that rosé can be a seriously fine wine'. It has classic Provence elegance but wit...
View full detailsFrom one of the wine worlds most iconic names this is Musar's entry level rose wine. Its a blend of Cinsault and Mourvèdre grapes from vineyards in...
View full detailsThe AIX Rosé has become a benchmark for Provence Rosé since the Kurver family founded the brand in 2009. A lovely pale, salmon pink colour with bea...
View full detailsThe AIX Rosé has become a benchmark for Provence Rosé since the Kurver family founded the brand in 2009. A lovely pale, salmon pink colour with bea...
View full detailsDomaine Roger Sabon is one of the best known and respected producers in Chateauneuf-du Pape. The Cuvee Reserve is a blend of Grenache, Syrah and Ci...
View full detailsThe Chocolate Block is a cult wine from venerable South African producer Boekenhoutskloof. Big, bold & powerful, this is a rich, smooth & c...
View full detailsWe love the Cinsault coming out of South Africa at the moment! such an under rated grape. This is from a small parcel of young vines and only two b...
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