Massaya is a Lebanese winery with French connections run by brothers Sami and Ramzi Ghosn. In their early start up years they sought the support and backing of three distinguished French winemakers: Frédéric and Daniel Brunier from Domaine du Vieux Télégraphe and Dominique Hebrard, formerly from Château Cheval Blanc. The partnership continues to this day.
Their rosé is made with 100% Cinsault grapes from high altitude vineyards on the slopes of the Beqaa Valley. Grapes are hand picked and fermented in stainless steel vats. Bottling takes place after 8 months.
Fresh and crisp with lovely aromas of red berries and a touch of spice.
Suitable for vegans and vegetarians
Year: 2021
Country: Lebanon
Region: Beqaa Valley
Colour: Rosé
Bottle Size: 750ml
Alcohol: 12%
Grape/s: Cinsault
Vegetarian: Yes
Vegan: Yes
