White Wine

This Chablis is fresh and fruity, notes of peach and pear with lingering citrus fruits and good minerality.

The fresh and dry Chablis from Burgundy is great value for money. Pale yellow with aromas of stone fruit and subtle note of green apples.  The pala...

Eric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. His Macon Vergi...

Bouchard Père & Fils owns 0.44 hectares of this appellation situated between Bouchères to the north Genévrières to the south. The Vineyard has ...

Domaine Courtault Michelet is located in Lignorelles, a small village just northwest of Chablis. Positioned atop a plateau, most of its vineyards f...

Bouchard Père et Fils own .55 hectares on this 5.32 hectare single vineyard. 

White fruit aromas and finely integrated oak. Well rounded with good body. The wine is barrel aged for 11 - 12 months allowing time for flavours to...

Rully, a quaint town situated in the Northern Chalonnaise is great value for Burgundy, only a few miles from the Cote de Beaune where prices are mu...

Eric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive.  Grapes come fr...

It is the marly ground to which the vine clings that has given rise to the name of this exceptional age-old plot: "Perrières". This Premier Cru has...

New release from Bouchard's cellars and still incredibly fresh.  Taking its name from the Juniper scrub that was once common in the area Bouchard P...

Eric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. His Pouilly Fui...

Head winemaker Eric Germain continues to make wines with precision, tension, elegance, energy and purity. The vineyard is located in the village o...

Taking its name from the Juniper scrub that was once common in the area Bouchard Père & Fils owns 2.65 hectares of the 16.48-hectare vineyard. ...

Head winemaker Eric Germain continues to make wines with precision, tension, elegance, energy and purity. His Meursault uses grapes from 50 year ol...

Vincent Girardin sold his negociant business back in 2012 but the new owner kept on Eric Germain (head winemaker) and Marco Caschera (sales and exp...

This is now considered one of the very best wineries in the whole of Meursault. They were lucky enough to start buying vineyards back in the mid 17...

We were delighted to receive an allocation of Domaine Michel Niellon's iconic wines. They are often one of the first growers to begin picking to re...

Les Clos is arguably the most famous of the Chablis Grand Cru and Domaine Moreau own 3 hectares in one big plot. The plot runs from the bottom of t...

Château de Garnerot is an 18th-century estate nestled in the village of Mercurey, and boasts Aligoté vineyards with an average age of 40 years. Th...

The grape are hand harvested from the "tête de clos", "petit clos" and "fairande" the soils are quite chalky which can turn a little more to clay l...

A warmer vintage but still amazing acidity for a wine over 10 years old! Taking its name from the Juniper scrub that was once common in the area Bo...

The grape are hand harvested from the "tête de clos", "petit clos" and "fairande" the soils are quite chalky which can turn a little more to clay l...

Eric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. 

This is the very best wine that Domaine Moreau make it is a Clos within a Clos and is a .5 hectare plot bought from the Hospices of Chablis in 1904...

This is now considered one of the very best wineries in the whole of Meursault. They were lucky enough to start buying vineyards back in the mid 17...

Eric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. The 'Crays' vin...

Recent release from the Bouchard cellars and still wonderfully fresh. It is the marly ground to which the vine clings that has given rise to the na...

 At a recent trade tasting for wine merchants and journalists Frederick Webber, Bouchards head winemaker, was asked what his desert island wine wou...