1980 Intorcia Marsala Superiore Riserva Ambra Dolce
Francesco Intorcia's declared aim is to make Marsala to be drunk with food. Intense, extremely complex, with balsamic notes and sweet and elegant a...
View full detailsFrancesco Intorcia's declared aim is to make Marsala to be drunk with food. Intense, extremely complex, with balsamic notes and sweet and elegant a...
View full detailsFrancesco Intorcia's declared aim is to make Marsala to be drunk with food. Outstanding Marsala with a bright golden yellow colour and a lively an...
View full detailsFrancesco Intorcia's declared aim is to make Marsala to be drunk with food. Semidry, modern and youthful, very versatile as it can be served chille...
View full detailsCantine Paolini was founded in 1964 by Gaspare Baiata and several like-minded, forward-looking growers. Thanks to the Sicilian maritime climate and...
View full detailsLike most Etnean varieties, the Nerello Mascalese and Nerello Cappuccio grapes are late ripening due to the range in diurnal temperature and the co...
View full detailsFresh and dry with aromas of tropical fruits grapefruit and peach. On the palate there are delicate and refreshing notes of citrus and white stone...
View full detailsA useful little wine from Sicily. Made from Nero D'Avola and grown on volcanic soils. Its soft and juicy with a grown up streak running through it.
Monteleone was only established in 2017 by young and keen husband and wife team Benedetto and Giulia Monteleone. But it is already making a name fo...
View full detailsNice light blush style Pinot Grigio Rosé which is fantastic value for money.
A fresh and light pale ruby red Frappato from Sicily characterised by aromas of blueberries, strawberries and spice. Succulent red fruit on the pa...
View full detailsA fresh and light pale ruby red Frappato and Syrah blend from Sicily characterised by aromas of blueberries, strawberries and spice. Succulent red...
View full detailsThe Sicilian cooperative of Cantine Paolini was formed in 1964 by a group of likeminded forward looking growers. Their Nerello Mascalese vines are...
View full detailsThe Sicilian cooperative of Cantine Paolini was formed in 1964 by a group of likeminded forward looking growers. Their Nerello Mascalese vines are...
View full detailsEmbracing a modern approach, this wine avoids the common pitfalls of 'dusty' tannins and 'jamminess' often found in cheaper versions. It exudes del...
View full detailsAn exciting and very limited production white from the slopes of Mount Etna. IDDA is a collaboration between Alberto Graci and the renowned Angelo ...
View full detailsMonteleone was only established in 2017 by young and keen husband and wife team Benedetto and Giulia Monteleone. But it is already making a name fo...
View full detailsA lovely little wine from Sicily. Made from Nero D'Avola and grown on volcanic soils. It's soft and juicy with a grown up streak running through it.
Nice light blush style Pinot Grigio Rosé which is fantastic value for money. Suitable for vegetarians and vegans
100% Pinot Grigio, Italy`s flagship white wine. A pale and delicate lemon-green colour. On the nose this easy drinking Pinot Grigio displays arom...
View full detailsPlease Wait...