From one of Japan's premium artisanal sake breweries. A delicious plum liqueur created by macerating the fresh plums in Ginjo sake for 6 months and aged in enamel tanks for 2 years.
A rich aroma of preserved cherries and plums is accompanied by the sweet taste of plum and almond on the palate. The Shiraume Ginjo Umeshu gives a fresh, lingering finish.
Perfect for enjoying chilled during summer, or with a splash of hot water during the cold winter months.
Country: Japan
Bottle Size: 300ml
Alcohol: 14%
