Made using a selection of grapes from very old vines (between 80 and 110 years’ old), with a very low yield and high quality. The wine is aged for 20 months in Bordeaux style barrels made of French oak. Finally, the wine spends a minimum time of a year rounding off in the bottle before being released for sale.
The resulting wine is a dark cherry colour, lively with few signs of evolution. High aromatic intensity in which the toasted and spicy aromas from the French oak predominate, together with ripe, dark-berried fruit. In the mouth, it is fresh and smooth with soft, polished tannins in which the wood is not too intrusive. Complex and elegant with a long, balanced finish.
Vegetarian and vegan
Year: 2018
Country: Spain
Region: Rioja
Colour: Red
Bottle Size: 750ml
Alcohol: 15%
Grape/s: Tempranillo, Graciano, Mazuela
Vegetarian: Yes
Vegan: Yes
