Wine

Their Cinsault is known as COOL because they recommend that you enjoy it at a lower temperature (around 14°C) and because it stems from the coo...

Intense garnet colour with aromas of red and black fruit and cedar wood. The palate mirrors the aromas on the nose with a stunning sweet red fruit ...

Wade Metzer's winemaking philosophy centres on his unwavering respect for the fruit. He adheres to non-interventionist principles, employing no mec...

In 1991, Kaapzicht planted Cinsault on the steepest slope of the Skuinsberg. The aroma showcases a rich blend of earthiness, sun-dried strawberry, ...