2022 Domaine de Chevilly Quincy
Tastes like mini-Sancerre… Crisp and dry with minerals galore, and an underlying fruit presence lingering in the background.
Tastes like mini-Sancerre… Crisp and dry with minerals galore, and an underlying fruit presence lingering in the background.
A single vineyard biodynamic and organic Viognier from the Rhone valley. Notes of bergamot, peach and apricot. Has a bit of weight to it but counte...
View full detailsAR Lenoble is one of the rare producers in Champagne that has been consistently family-owned and entirely independent since the very beginning. Si...
View full detailsA crisp and refreshing Cremant from Michel Chavet. Fermentation takes place in stainless tanks, the bottles then aged for 12 months to obtain the C...
View full detailsA superb champagne distinguished by its masterful fusion of aged wines, exclusively vinified in 34-hectoliter oak casks, and an extensive maturatio...
View full detailsWe love this style of dry Chenin from the Loire, This little beauty is made from a 1 hectare plot that Florian Zuliani, who was the oenologist at ...
View full detailsChante-Alouette is a beautiful example of a Hermitage wine and this one has got some nice bottle age! Expect some more developed aromas and flavour...
View full detailsThe grape are hand harvested from the "tête de clos", "petit clos" and "fairande" the soils are quite chalky which can turn a little more to clay l...
View full detailsAs dry and minerally as you like! Classic flinty Muscadet with a core of stones and chalky flavours mixing with a hint of lemon zest. The wine does...
View full details2010 was an outstanding vintage for Domaine de Chevalier and indeed for white Bordeaux in general. Huge potential but leave it for another few year...
View full detailsSituated in Ammerschwihr JP Baptiste make the full range of Alsatian wines. His Gewurztraminer is off dry to medium sweetness. Lychee on the nose y...
View full detailsEric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. His Pouilly Fui...
View full detailsWe were delighted to receive an allocation of Domaine Michel Niellon's iconic wines. They are often one of the first growers to begin picking to re...
View full detailsA hidden gem from this rarely encountered single varietal, lovely dry and richly textured palate, it is impressively fragrant with hedgerow flowers...
View full detailsSoutiran’s main point of difference is the amount of age the wines enjoy in bottle before they are disgorged – anything from between five and ten y...
View full detailsThis 100% Pinot Auxerrois shows just what an amazing concentration can be achieved when made from vines of over 50 years age. The nose is powerful ...
View full detailsAn homage to traditional methods, this cuvée embodies the pinnacle of the House's craftsmanship: a blend of 50% Pinot Noir and 50% Chardonnay, meti...
View full detailsChâteau de Garnerot is an 18th-century estate nestled in the village of Mercurey, and boasts Aligoté vineyards with an average age of 40 years. Th...
View full detailsWe love this style of dry Chenin from the Loire, This little beauty is made from a 1 hectare plot that Florian Zuliani, who was the oenologist at ...
View full detailsPure fruit, sharp acidity and lovely flinty minerality made with grapes from the Rosacker Grand Cru and harvested from 40 yearr old vines. Wines a...
View full detailsA warmer vintage but still amazing acidity for a wine over 10 years old! Taking its name from the Juniper scrub that was once common in the area Bo...
View full detailsSituated in the mountainous Fenouilledes, an ancient route between Languedoc and Catalonia in the foothills of the Western Pyrenees sit the vineya...
View full detailsAromas of white flowers (peach, pear) with tones of hazelnuts form the freshness of the nose. The mouth is intense, round, full of complexity with ...
View full detailsThe Cadoux family acquired Domaine Le Portail, a former monastery, in 1979. The property is adjacent to the walls of the historic Château de Chever...
View full detailsEric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive.
Eric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. Grapes come fr...
View full detailsEric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. His Macon Vergi...
View full detailsThis is the very best wine that Domaine Moreau make it is a Clos within a Clos and is a .5 hectare plot bought from the Hospices of Chablis in 1904...
View full detailsLes Clos is arguably the most famous of the Chablis Grand Cru and Domaine Moreau own 3 hectares in one big plot. The plot runs from the bottom of t...
View full detailsMichel Duffour took charge of his family's estate in 1973, dedicating three decades to perfecting the estate's wines before passing on his expertis...
View full detailsSoutiran’s main point of difference is the amount of age the wines enjoy in bottle before they are disgorged – anything from between five and ten y...
View full detailsIt's widely acknowledged that the success of Vouvray can be largely attributed to the impact of one individual — Gaston Huet. Not only was Gaston a...
View full detailsThis is pretty good for a mere Bourgogne Blanc. 80% of the fruit comes from Meursault, the remainder from Puligny. Plenty of crunch and freshness, ...
View full detailsThis is now considered one of the very best wineries in the whole of Meursault. They were lucky enough to start buying vineyards back in the mid 17...
View full detailsDomaine Huet is considered one of the best producers in Vouvray and if you are lucky enough to try any of their wines then you would surely agree. ...
View full detailsDomaine Huet is considered one of the best producers in Vouvray and if you are lucky enough to try any of their wines then you would surely agree. ...
View full detailsThe grape are hand harvested from the "tête de clos", "petit clos" and "fairande" the soils are quite chalky which can turn a little more to clay l...
View full detailsEric is passionate about his wines, the region and life. We first met him 15 years ago and were impressed by his passion and drive. The 'Crays' vin...
View full detailsA delightful white from 'Ermitage with nice bottle age and well developed aromas and flavours. Brilliant, intense golden yellow colour. Aromas o...
View full detailsA delightful white from 'Ermitage with nice bottle age and well developed aromas and flavours. Slightly reductive struck match aromas with notes...
View full detailsTaking its name from the Juniper scrub that was once common in the area Bouchard Père & Fils owns 2.65 hectares of the 16.48-hectare vineyard. ...
View full detailsRecent release from the Bouchard cellars and still wonderfully fresh. It is the marly ground to which the vine clings that has given rise to the na...
View full detailsAt a recent trade tasting for wine merchants and journalists Frederick Webber, Bouchards head winemaker, was asked what his desert island wine wou...
View full detailsMassively underrated producer of some of the finest dessert wines in our whole shop. Serious richness and concentration but with great acidity. Thi...
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