2006 Redoma Tinto (375ml)
Black plums notes, earthy and spice aromas along with an intense balsamic character. The palate is vibrant and very well defined with a good tann...
View full detailsBlack plums notes, earthy and spice aromas along with an intense balsamic character. The palate is vibrant and very well defined with a good tann...
View full detailsWhen the Poeirinho 2012 was first released, Dirk Niepoort decided to put aside 2 vats and mature the wine for a longer period. The aim was to creat...
View full detailsOur favourite Port house. The LBV is aged in large wooden vats for 4 to 6 years before bottling. This gives it a roundness enabling it to be drunk ...
View full detailsLower yields in 2017 produced an impeccably balanced wine of great finesse. The wine spends 16 months in French oak and is delightfully fresh in th...
View full details2017 was the inaugural vintage for this light and aromatic fruity red. Made for 100% Bastardo (Trousseau) grapes.
Amazing value spicy red made with a compote of local grape varieties. Typically Iberian it crams in plenty of spice-coated berried fruit, with a lo...
View full details“Vertente” means “aspect” or “hillside” and most of the grapes come from old vineyards aged between 30 and 60 year old from Quinta de Nápoles and ...
View full detailsAmazing value spicy red made with a compote of local grape varieties. Typically Iberian it crams in plenty of spice-coated berried fruit, with a lo...
View full detailsQuinta de la Rosa has been owned by the Bergqvist family since 1906, when it was gifted to Sophia Bergvist’s grandmother, Claire, as a christening ...
View full detailsA cracking ruby Port style wine from our favourite Port house Niepoort! Delicious introdution to the world of Niepoort. If you prefere a Ruby / LBV...
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