100% Syrah is fermented using indigenous yeasts to fully express the terroir . After fermentation the wine is aged for 14 - 16 months, 80% in oak and 20% in stainless. The nose is full of raspberry with hints of violet, spices and a touch of black olive and rosemary. The palate is unctuous with a woody, spicy and vanilla finish.
Year: 2018
Country: France
Region: Cote Rotie
Colour: Red
Bottle Size: 750ml
Alcohol: 14%
Grape/s: Syrah
Biodynamic: Yes
