Italian Wine

Fermentation takes place in stainless steel tanks for a period of 14 days. The wine spends 20 months in French oak cask and then left to further ...

Luca Fedrigo started to work for Giuseppe Quintarelli at 17 years old giving him a fabulous opportunity to work side by side with the great man him...

Made with certified Organic grapes, this wine is harvested by hand and treated with care. It is fermented without the use of sulphites and native y...