2021 Chateau Ramon Monbazillac
The wine is blended from botrytis affected Muscadelle, Sauvignon Blanc and Semillon grapes grown on clay and limestone soil vineyards running along...
View full detailsThe wine is blended from botrytis affected Muscadelle, Sauvignon Blanc and Semillon grapes grown on clay and limestone soil vineyards running along...
View full detailsA stunning rich golden colour. Rich aromas of quince jelly, dried apricots, ginger and honey emanate from the glass.The entry on the palate is cris...
View full detailsA Cape Vintage fortified wine made from 100% Touriga Nacional. Aromas of ripe prunes, dark plums and Christmas pudding balanced by toasted oak, ro...
View full detailsA great year which allowed the terroir of Sigalas to express all its elegance. This is a well-made Sauternes, with enticing aromas of tropical frui...
View full detailsDeeply coloured and with deep flavours to match. Very intense on the nose with notes of grilled walnuts, orange peel and prunes, all of which find ...
View full detailsA neighbour to Châteaux d’Yquem, this is a very, pretty Sauternes. Floral and blossom aromatics with flavors of melon, lychee and hints of honey.
Domaine Huet is considered one of the best producers in Vouvray and if you are lucky enough to try any of their wines then you would surely agree. ...
View full detailsDomaine Huet is considered one of the best producers in Vouvray and if you are lucky enough to try any of their wines then you would surely agree. ...
View full detailsThe wine is a blend of mostly Tinta Barocca with other classic Portuguese red grape varieties. The wine are aged in 300 litre ex brandy barrel. It ...
View full detailsThis Moscatel de Setubal is primarily made from Moscatel, also known as Muscat of Alexandria. The wine boasts a delightful blend of dried fruit, c...
View full detailsEstablished in 1990, Royal Tokaji's goal was torevive the wines of one of history's most renowned regions. With 108 hectares of vineyards, 57 hecta...
View full detailsThe best bunches of grapes are selected to be traditionally dried for around 120 days. The grapes will loose 40% of their weight in water during dr...
View full detailsWhat a wine!!!! choked full of apricots and marmalade. It tastes lush, silky (as thick as engine oil) and despite its 450+grams of residual sugar i...
View full detailsThis is a fabulous resurrection from Domaine les Bastides of an old traditional Provencal wine drunk on Christmas Eve. It is literally translated ...
View full detailsDomaine Huet is considered one of the best producers in Vouvray and if you are lucky enough to try any of their wines then you would surely agree. ...
View full detailsMassively underrated producer of some of the finest dessert wines in our whole shop. Serious richness and concentration but with great acidity. Thi...
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